Baking Happiness

We are an artisan bakery specialising in making bread, confectionery, cakes, and pastries for Hotels, Guest Houses, Restaurants, Conferences,  Wholesale and Retail trades. 

Meet Our Chefs

Our pastry chefs, who are both from France, are artisans and artists who fell in love with the “Mother City” the first time they set foot in Cape Town and thought it would be great to bring a little taste of Paris to this beautiful city. With their creative side and a sense of precision, our duo team of Executive Chefs  – Serena and Fabien make all sorts of entremets, freshly baked pastries, and confectionery.

Our products

Our innovative, high-quality products reflect the changing customer needs. Our aim is to work with our customers as partners, supporting their business and providing high quality products to fit their needs.

Pastries & Cakes

Viennoiseries

Savory

Latest news

Check Oh là là's latest adventures. 

New confectionary product lunch!

Oh là là is launching a new range of confectionery products: chamallows, walnuts, cantucinni…

Francophonie Market!

First market for the Oh là là team. A great day full of emotions.

Kitchen training at Addo!

Oh là là continues to train students from Nukakama in Addo in pastry-making and baking.

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